BUDADABOOPI - rockmelon sorbet with crispy prosciutto and prosciutto flavoured jellies. Waving your… http://t.co/wXSsTHGBrI
With the opening of the Creative Department (Messina’s Laboratorio and Patisserie) we’ve devoted lots of time and a whole team of chefs to creating rather complex and intricate mono-portioned pieces that will absolutely blow your mind.. We rolled out the first series of pieces for our opening at the end of 2011.. Check them out here.. MONOPORZIONE
Many of you may have already seen some of the many ‘single serve’ pieces we’ve created over the years. From the Peanut Butter Jelly Sandwich to the Royale with Cheese, you’ll know how much love and time goes into these little packets of joy.. As we move forward, these will change on a regular basis, initially every 6 months, with a plan to be completely changing the menu every 3-4 months.