Our Black Forest cake has a bottom half of chocolate fondant gelato, kirsch semi freddo with amarena cherries, and a chocolate crackle disc. The top half contains a cherry sorbet hemisphere encased in a crisp dark chocolate dome. All finished with a dark chocolate spray.
1. ORDER ONLINE: ORDER HERE – $85 Can be collected from Darlinghurst, Miranda, Parramatta & Fitzroy
2. RESERVE IN STORE & PICK UP: You can call any of our stores and reserve a cake for 24 hours. Give us a call. We’re really nice…
3. DROP INTO STORE: We have a limited number of cakes available in every store each day. You can drop in and purchase a cake (subject to stock) anytime we’re open. If you’re planning for an event, we recommend you call ahead or buy online as we can’t guarantee the one you want will be there!
This cake is only available in our classic format. It is not customisable.
Cake board (Base) – 22.5cm (diameter)
Cake height – 15cmBoxed – 23cm (L) x 23cm (W) x 20cm (H)Serves: 14-16
Kirsch is a cherry liqueur.
Amarena cherries are a unique Italian cherry soaked in liqueur.
HERE’S HOW WE MAKE OUR BLACK FOREST CAKE:
PICK UP AND CARE INSTRUCTIONS
Don’t loose your cool. Find out how to get your cake home >